From a Food Truck to a Local Favorite
Green Chile House started as a small food truck with a big dream—to bring real New Mexican flavors to Utah. We wanted to share the bold, smoky taste of green chile with everyone. As more people discovered our food, we knew it was time to open a permanent spot. That’s how our restaurant at 386 N Redwood Rd STE 107, North Salt Lake, UT was born.
Why Green Chile?
New Mexican cuisine is special because of one ingredient—green chile. It’s roasted, flavorful, and adds just the right amount of heat. Growing up with this amazing ingredient, we knew it had to be the star of our menu. Our dishes bring out the best in green chile, from tacos and burritos to smothered enchiladas.
More Than Just a Restaurant
We’re a family-owned business that values community. Our dining space is welcoming, relaxed, and perfect for families and friends. And if you can’t make it to the restaurant, you can still find our food truck at local events or even book it for catering. Stop by, order online, or book our food truck for your next event. We're ready to serve you!